Doug Piper | Duration: 2 h | Video: H264 640x360 | Audio: AAC 48 kHz 2ch | 776 MB | Language: English
Join me as I discuss optimizing lager beer BEFORE maturation with Sierra Nevada's Brewmaster Scott Jennings and Weihenstephaner's Tobias Zollo. This will be a deep dive into the critical steps during mashing, lautering, yeast, and fermentation.
What You Will Learn about Lager brewing
Pro's and Con's of Decoction Mashing
Benefits of Lager Yeasts (Pitching and Pitch Rates)
Cellaring and Maturation: Traditional vs Hybrid
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