Compliments to the Chef - 100 Chateauform Chef Recipes

[ad-team]

​

pdf | 84.8 MB | English | Isbn:‎ 978-1419737831 | Author: Marie-Pierre Morel | Year: 2019
​

Description:

In this new cookbook, 52 European chefs share 100 favorite recipes, sweet and savory, based on locally sourced ingredients and including vegetarian, vegan, and gluten-free options. Illustrated by Marie-Pierre Morel's stylish, mouthwatering photographs, each recipe focuses on one key ingredient, and the chefs provide tips and tricks that will ensure professional results for home cooks. Offering a wide range of cooking styles, the chefs-from France, Italy, Switzerland, Germany, and Spain-all ply their trade at gorgeous châteaux, also pictured here. With a foreword by acclaimed French chef Michel Roth, this book offers a new taste of contemporary European cooking.

Category:Celebrity & TV Show Cookbooks

https://1dl.net/ez6fva3xdny2