Copper, Iron, and Clay A Smith's Journey
English | ISBN: 0062943731 | 2020 | EPUB | 272 pages | 139 MB
Sara Dahmen, "Copper, Iron, and Clay: A Smith's Journey"
�Sara Dahmen's beautifully photographed book is the most useful resource on copper cookware I've come across. An accomplished coppersmith, Sara not only shows us how copper cookware is made, but how to cook with it (along with a myriad of recipes), and care for it, too. The mysteries and mystique of cast-iron and clay cookware are explored in depth as well. Copper, Iron, and Clay is an indispensable cookware reference that every cook should have in their library. I learned so much from it . . . and you will too!�
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