Omega-3 Fatty Acids (2nd Edition)

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Free Download Omega-3 Fatty Acids: Keys to Nutritional Health and Disease
English | 2025 | ISBN: 3031841999 | 446 Pages | PDF EPUB (True) | 54 MB
This book argues for the importance of omega-3 fatty acids in our diet. Omega-3 fatty acids are a must in our daily diet, as the human body cannot synthesize it. The human body is crippled in evolution; we are deprived of the genes that are needed to synthesize these vital molecules. Except for regular fish eaters, the majority of the human population does not get adequate omega-3 fatty acid in their food. Fatty acids provide a structural framework for cells, tissues, and organs, as well as the building blocks for several bioactive ingredients, and they provide a wide range of benefits from general improvements in health to protection against inflammation and disease.


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